I came across some of neat tips -
Before you pour sticky substances into a measuring cup fill it with hot water. Dump out the hot water, but don't dry the cup. Next, add your ingredient, such as peanut butter, and watch how easily it comes out.
Add garlic immediately to a recipe if you want a light taste of garlic and at the end of the recipe if you want a stronger taste of garlic.
Heat lelftover pizza ina nonstick skillet on top of the stove, set the heat at med-low and heat till warm. This keeps the crust crispy.