Tuesday, April 22, 2014


A hint I read about just the other day:

Do not put uncooked pasta in see-through (plastic or glass) containers.  Exposure to light contributes to the break-down of the vitamin content that's in fortified pasta.  Stored in airtight, non-see-through canisters in a cool, dry place, fortified pasta will retain its benefits for up to 18 months.

1 comment:

Mari said...

I never heard this before. Good information!