Monday, March 15, 2010

A recipe to enjoy

Here is a recipe for a delicious salad which was served at our church Valentine Dinner. I want to share with you.

Kiwi Strawberry Spinach Salad

12 cups spinach
4 kiwi, sliced
2 pints strawberries, sliced

Dressing:
1/3 cup sugar
1/4 cup canola oil
1/4 cup raspberry vinegar
1/2 teaspoon paprika
1/4 teaspoon worchestershire sauce
2 green onion, chopped
2 tablespoons sesame seeds, toasted
1 tablespoon poppy seeds

Blend dressing ingredients in blender.

Top with toasted crushed pecans.

Enjoy!
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2 comments:

Mari said...

It looks wonderful! Thanks for sharing!

Amy said...

That looks so good. Thanks for sharing.